Prices

Prices

November 2022 – May 2023 season

(This prices can change without warning)

Accommodation

(Your own bed on a shared room of 8 single beds each- Bring your sleeping bag)*#

Breakfast #
Snack #

Lunch #

 

(stuffed pasta with 6 different sauces to choose or meat)




Dinner#

(stuffed pasta with 6 different sauces to choose 0r meat)




Vegetarian dish#

Vegetarian Sandwich#

(cheese, tomato, avocado and carrot)

Sándwich #

(raw ham and cheese)

Dessert $
Soup
Coffe $
Coffee with milk $
Hot Chocolate
Tea
Alfajor $
Sweet Cookies
Salty Cookies
Soda 500cm3
Beer can 472cm3
Sparkling water $
Red Wine $   (and up)
White Wine
Champagne $  (and up)
Aperitivo (Campari con naranja)
Medida de Whisky (solo o con hielo)
Rented sleeping bag
Use of kitchen for one day and individual $ not available
Shower (bring your own towel)

Camping

(it includes the use of the refuge and toilets )

Single take away

(1 sandwiches+1 alfajor+ 1 fruit)

*Kids under 10 years old will have a 50% discount.
# Los menores de 10 años y los socios del CAB (con antigüedad de seis meses, carné y cuotas al día)
se benefician con un descuento del 30% en los productos elaborados en el refugio.
Los socios del CAB (con antigüedad de seis meses, carné y cuotas al día) abonan el 20% del valor del pernocte.
Los Guías de montaña AAGM (con, carné y comprobante de cuotas al día) cuentan con un descuento de 50% en el
pernocte y 20% en los productos elaborados en el refugio.

half board #

Complete dinner (soup, $ main dish, dessert, cup of coffee or tea)

Accommodation and breakfast.

$

FULL BOARD #

Snack, Complete dinner (soup, $  main dish, dessert, cup of coffee or tea)

Accommodation and breakfast.

Complete lunch (soup, $ 1300 main dish, dessert, cup of coffee or tea)

Turisur Boat´s Price:

Puerto Fías – Puerto Blest – Puerto Pañuelo

This prices are from Turisur Enterprise. The tickets for the boat that goes back to Bariloche from Puerto Frías can be booked at the refuge when you arrive.
Don’t worry about it, your place is guaranteed .

(valid until december 31st 2020)

————————————————–

(since january 1st 2021)

Menú

Breakfast /Snack

 

Homemade yoghurt with cereals – orange juice – toasted homemade bread with butter and regional jelly – coffee, tea, or hot chocolate.

Soup

 

 Pumpkin cream.

Lunch or Dinner

 

BASIC COURSE

  • Noodles with Filetto or Pesto sauce.
  • Lents’ Stew. Vegetarian

 

 

STUFFED PASTA

  • Spinach Ravioli
  • Ham and Mozzarella Sorrentinos.
  • Trout Black Sorrentinos.
  •  Lamb Sorrentinos.

SAUCES

Filetto / Bolognese / Blue / Mushrooms / Pesto / Pink

MEAT DISHES

  • Pork bondiola in honey, mustard, beer reduction, baked for 3 hours in the oven, accompanied by puree and fresh carrots
  • Cut of meat accompanied by puree and fresh carrots

POSTRE

Frozen chocolate and orange marquise 

sandwich

raw ham and cheese

sandwich vegetariano

(cheese, tomato, avocado, carrot)

single takeaway

 

1 raw ham and cheese sandwiches, 1 alfajor, a fruit.-

It is a cozy place nestled in one of the most beautiful views of the Park.

It has the best facilities and amenities that can be found today in a mountain refuge.